1. Chilla

A quick, savoury pancake made by mixing gram flour with spices and chopped vegetables for a healthy, protein-packed bite.

2. Pyaaz Pakoda

Crispy, deep-fried fritters made with sliced onions coated in a spiced besan batter, best enjoyed with hot chai.

3. Khandvi

A delicate, melt-in-the-mouth Gujarati snack consisting of thin, seasoned gram flour sheets rolled into soft cylinders and tempered with mustard seeds.

4. Dhokla

A light, airy, and fermented steamed cake seasoned with curry leaves and green chilies, offering a perfect balance of sweet and tangy flavours.

5. Besan Ladoo

While often a dessert, these roasted flour balls made with ghee and sugar are a classic, protein-rich snack for any time of day.

6. Sev

Savoury, crunchy noodle-like strands made from seasoned gram flour dough that are deep-fried to create a popular tea-time munchie.

7. Bread Pakora

A beloved street food where bread slices are stuffed with spiced potatoes, dipped in besan batter, and fried until golden.

8. Mirchi Vada

Spicy large green chilies stuffed with a tangy potato filling, coated in thick besan batter, and deep-fried for a fiery treat.