The issue surrounding the disposal of 6.65 lakh containers of ‘aravana’ at the Sabarimala Ayyappa temple in Kerala highlights both logistical and cultural challenges.
Despite initial concerns over pesticide levels in the cardamom used for the preparation, subsequent testing confirmed the ‘aravana’ was safe for consumption.
However, the Travancore Devaswom Board (TDB) chose to dispose of the stock, valued at around ₹5.5 crore, to maintain devotees’ trust.
‘Aravana’, a sacred offering made of rice and jaggery, is an essential prasad at the temple and a significant revenue source.
Disposing of it required a sensitive and respectful approach, as improper disposal could hurt devotees’ sentiments.
To manage this, TDB floated tenders for the scientific disposal of the prasad. Indian Centrifuge Engineering Solutions (ICES), a Kerala-based firm, won the contract.
Their proposal involved converting the ‘aravana’ into manure.
The prasad would first be transported to their facility in Kottayam before being moved to Hyderabad for further processing.
The decision to opt for scientific conversion into manure reflects a responsible approach to waste management, complying with environmental regulations and ensuring that no damage is done to forest areas or natural habitats.
The Sabarimala temple relies heavily on the sale of ‘aravana’, which generated ₹147 crore in the last pilgrimage season, accounting for 40 per cent of the temple’s revenue.
The disposal of such a large stock emphasises the importance of maintaining the quality and safety standards for prasad, as any issues can have significant economic implications.
ICES, known for its work in installing bio-toilets during the consecration of the Ram temple in Ayodhya, is tasked with ensuring the disposal process aligns with scientific and cultural standards.
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