Meghalaya’s health authorities have intensified surveillance of fish sold across markets in the state, ordering laboratory tests following concerns over possible heavy metal contamination in consignments sourced from neighbouring Assam.
The move comes after inputs suggested that certain fish supplies originating from Assam may contain lead and other heavy metals beyond permissible limits. Acting on these alerts, the state’s food safety department has directed officials to strengthen inspections at various stages of the supply chain.
A senior food safety official said officers have been instructed to collect fish samples from wholesale centres, retail markets and key entry points into the state. The samples will be sent to authorised laboratories for detailed analysis to determine whether they comply with safety standards prescribed under law.
The surveillance drive aims to ensure that fish being sold for consumption in Meghalaya is safe and does not pose health risks to consumers. The state depends heavily on fish imports from Assam and Andhra Pradesh to meet local demand, even as government agencies continue efforts to enhance domestic fish production.
Authorities have warned that any fish found unfit for human consumption will be immediately seized and destroyed. Officials added that strict legal action will be initiated against traders or suppliers found violating provisions of the Food Safety and Standards Act.
The health department has said it will continue monitoring the situation closely and take further steps based on laboratory findings to safeguard public health.
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