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February 18, 2026, 06:29 PM - 3 min read
FAO has recognised WB’s ‘Matir Sristi’ project and accorded global “Food and Cultural Heritage” status to three traditional aromatic rice varieties.
Read moreMarch 30, 2024, 03:12 PM - 2 min read
The Food and Agriculture Organisation (FAO) concluded the International Year of Millets (IYM) 2023 with a closing ceremony to reflect on its achievements and chart the way forward. The event, held at FAO headquarters in Rome, saw dignitaries from around the world participate both in-person and virtually.
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