Pakoras from Prisoners? Yes, now it's possible!

Ahmedabad is on the brink of welcoming a magnificent 'Jail Bhajiya Centre,' a project costing Rs. 2.4 crores. This innovative three-storeyed establishment, designed with a jail theme, is set to be managed by prison inmates who will skillfully craft and serve the beloved Gujarati delight, Bhajiya, to the public on a daily basis. Reminiscent of Pakoras, Bhajiya enjoys a cherished spot in Gujarat's culinary panorama, boasting a diverse array of tempting varieties.